Cafe Altura is the world's very first organic coffee brand. Established in 1980, Cafe Altura was formed around a shared belief in the transformative and healing power of Organic and Regenerative agriculture. In 1980, founder, Chris Shepherd, traveled to Chiapas, Mexico in search of coffee grown without the use of harmful chemicals in methods that cared for both people and the environment. Today, Cafe Altura roasts its beans in Ventura, California, on vintage roasters and continue to promote organic agriculture through sustainable commerce.
Cafe Altura成立於1980年, 是世界上第一个有機咖啡品牌. Cafe Altura圍繞着对有機和再生農業的轉變和治癒力量的共同信念而形成。在1980年，创始人Chris Shepherd前往墨西哥的Chiapas州， 尋找既不使用有害化學物質，又能保護人与環境的咖啡種植方法。 如今，Cafe Altura在美國加利福尼亚州Ventura市使用經典傳統烘培機烘焙咖啡豆, 并通过可持續的商业方式推广有机农业。
Inspired by the legendary Mocha-Java blends of old, Mocha Java is a modern take on an ancient tradition. Crafted with earthy wet-hulled coffee from Indonesian and citrus-forward washed coffee from Ethiopia, Mocha Java is a medium roast bursting with flavour and complexity.
受到傳奇的古老摩卡-爪哇混合咖啡啟發，摩卡爪哇是對這一古老傳統的現代詮釋。精心調配自印尼帶有泥土風味的濕剝法處理咖啡豆，以及埃塞俄比亞帶有柑橘香氣的水洗咖啡豆，摩卡爪哇是中度烘焙，充滿豐富的風味與複雜層次感。
原產地: 埃塞俄比亞, 印度尼西亞
Origin: Ethiopia, Indonesia
農莊: Adado 農業合作社, Gayo Manidri 農業合作社
Producer: Adado Cooperative, Gayo Mandiri Cooperative
海拔: 1200-2359 m.a.s.l.
Altitude: 1200-2350 m.a.s.l.
品種: 多種
Cultivar: Various
處理方法: 全水洗
Process: Fully washed
烘焙度: 中
Roasting: Medium
烘焙地: 美國加州
Roasted in: California, USA
認證: 美國農業部有幾認證, 無轉基因認證
Certification: USDA Organic & Non-GMO
Farm Story 農莊的故事
Adado Cooperative - This coffee is sourced from family-owned farms organized around the Adado Cooperative located within the coffee region of Yirgacheffe in the Gedeo Zone of Ethiopia. The Adado Cooperative currently has 1,128 members. In 2002, the cooperative joined the Yirgacheffe Coffee Farmers Cooperative Union (YCFCU), an umbrella organization established in 2002 to support a sustainable coffee supply from cooperatives in the Gedeo ethnic region of Ethiopia. There are twenty-six other cooperatives affiliated with the YCFCU totaling more than 45,000 members.
Adado 農業合作社 - 位於埃塞俄比亞南部咖啡種植區Yirgacheffe。Adado農業合作社所組織的家族經營農場目前擁有 1,128 名成員。2002 年，該合作社加入了Yirgacheffe咖啡農民合作聯盟(YCFCU)。該聯盟於 2002 年成立，旨在支持來自埃塞俄比亞格迪奧族群地區合作社的可持續咖啡的供應。目前，YCFCU 下屬共有 26 個合作社，總會員人數超過 45,000 人。
Gayo Mandiri Cooperative - Family-owned farms organized around the KSU Gayo Mandiri cooperative located in the Bener Meriah regency within the Aceh district, on the island of Sumatra, Indonesia. KSU Gayo Mandiri was founded in 2008 and currently has 1218 members. On average, producers cultivate coffee on 2.5 acres of land using their own micro-mills to depulp and dry coffee. The cooperative hosts regular trainings on best agricultural practices to assist small producers with their organic certification while improving the quality of their coffee. KSU Gayo Mandiri also invest premiums generated from certifications in roads to help producers overcome problems transporting their coffee. The cooperative also recently purchased an ambulance to improve access to emergency healthcare.
Gayo Mandiri 農業合作社 - 家族經營的農場組織圍繞位於印尼蘇門答臘島亞齊地區 Bener Meriah 政府轄區內的 KSU Gayo Mandiri 合作社。KSU Gayo Mandiri 成立於 2008 年，目前擁有 1,218 名成員。平均而言，生產者在 2.5 英畝的土地上種植咖啡，並使用自己的小型處理設備進行去果皮和咖啡乾燥處理。合作社定期舉辦培訓，傳授最佳農業實踐，幫助小型生產者獲得有機認證，同時提升咖啡品質。KSU Gayo Mandiri 還將來自認證的溢價收入投資於道路建設，幫助生產者克服咖啡運輸問題。此外，合作社最近購買了一輛救護車，以改善緊急醫療的可及性。
