Breakout Coffee Beans - The Evidence (10oz / 284g)

THE EVIDENCE

Bright & Mild · Light Roast

All the right clues for a brighter day.

Some mornings don't need overthinking. They just need good coffee.

Produced in Queens, New York, The Evidence is Breakout's bright and approachable light roast — an easy-drinking 100% Arabica blend of Peruvian and Honduran coffees, created for the everyday cup.

Lighter in roast but still satisfying in character, it's the one to reach for when you want a clean, lively coffee without turning breakfast into a tasting seminar.

Bright. Mild. Easy to enjoy. Case closed.

10 oz / 284 g · Whole Bean Coffee

A LIGHT ROAST THAT DOESN'T TAKE ITSELF TOO SERIOUSLY

The Evidence is made for people who simply want to brew a good cup and get on with the day.

The lighter roast keeps the coffee lively and approachable, while the Peruvian and Honduran blend gives it enough body to remain satisfying rather than delicate.

Expect a cup that's bright and clean, gently sweet and easy drinking, with a balanced body and moderate acidity.

THE CASE FILE

Roast: Light
Beans: 100% Arabica
Origin: Peru & Honduras
Character: Bright & Mild
Best enjoyed: Filter coffee / everyday brewing

FOLLOW THE CLUES

You don't need a flavour wheel to understand this coffee.

The Evidence is about balance: enough brightness to wake up the cup, enough body to make it satisfying, and restrained sweetness that keeps it clean and easy to drink.

ROAST ●●○○○

BODY ●●●○○

ACIDITY ●●●○○

SWEETNESS ●●○○○

TWO ORIGINS. ONE VERY GOOD ALIBI FOR ANOTHER CUP.

The Evidence brings together coffees from Peru and Honduras in a blend designed for an approachable everyday brew.

Rather than burying the coffee under technical language, Breakout keeps the proposition straightforward: quality Arabica coffee, thoughtfully roasted, with plenty of character and none of the pretension.

WHY IT WORKS

100% Arabica
Quality coffee beans at the heart of the blend.

Peru + Honduras
Two coffee origins brought together for a balanced everyday profile.

HOW TO HANDLE THE EVIDENCE

Pour Over — for a clean, bright cup
Drip Coffee — easy everyday brewing
French Press — for a little more body

Keep the recipe simple:

Coffee: 10 g
Water: 150 g
Water temperature: around 92–94°C
Brew: Adjust grind and brew time to taste

No interrogation required！ Brew it the way you like it.